Restaurant

St. Andrews Hotel


MENU

Starters


Soup of the Day
served with warm rolls
£2.50

Breaded Mushrooms
served with salad and garlic mayo dip
£3.50

Thai Fish Cake
served with salad and chilli dip
£3.50

Farmhouse Paté
served with salad and oatcakes
£3.50

Deep Fried Potato Wedges
with melted cheese and dip
£3.50

Side Orders


Stack of Onion Rings
£2.00

Garlic Bread
£1.55

Peppercorn Sauce
to accompany you main dish
£1.50

Main Courses


Deep Fried Haddock
served with fries and peas
£6.95

Lasagne Classico
served with fries and garlic bread
£6.95

Homemade Steak Pie
served with fries or potatoes
and vegetables
£6.95

Breast of Chicken
served with peppercorn sauce,
vegetables, potatoes or fries
£6.95

Chicken Tikka Masala
served on a bed of rice with nan bread
£5.95

Sirloin Steak
prepared to order, served with
mushrooms, onion rings, tomato,
vegetables and potatoes or fries
£12.95

Cumberland Ring Sausage
served on a bed of mash with
onion gravy and vegetables
£5.95

Rib Eye Steak
served with fries and vegetables, mushrooms, onion rings or side salad
£9.95

Salads
choice of cold meat, chicken, cheese and pineapples
£5.95

...
SEE BLACKBOARD FOR TODAYS SPECIALS AND VEGETARIAN OPTION

Sweet Menu - £3.50
Warm Chocolate Fudge Cake
served with fresh cream
Vanilla Cheesecake
served with seasonal fruit and fresh cream
Sticky Toffee Pudding
served with toffee sauce and ice cream
Bramley Apple and Cinnamon Crumble
served with ice cream
Banoffi Sundae
fruit, ice cream and meringue topped with banoffi sauce
Luxury Dairy Ice Cream
locally made with a choice of flavours

Cup of Coffee
£1.20

Pot of Coffee
£2.20

Cappuccino
£1.30

Pot of Tea
For one - £1.20
For two - £2.00

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Our Facilities


  • Pet Friendly
  • Credit Card
  • Free Parking
  • Bar
  • Country Retreat